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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART;VALUE=DATE:20200520
DTEND;VALUE=DATE:20200521
TRANSP:TRANSPARENT
X-MICROSOFT-CDO-ALLDAYEVENT:TRUE
SUMMARY:Why Stay Inside? When you could be eating outdoors at The Waters Edge at Giovanni’s in Darien. Outdoor Dining Begins May 20th.
DESCRIPTION:The Waters Edge at Giovanni's\n\nOutdoor Dining Hours\n\nWednesday from 5 pm - 8:30 pm\n\nThursday 5 pm - 8:30 pm \n\nFriday 5 pm -9 pm\n\nSaturday 1 pm   9 pm\n\nSunday 1 pm - 8.pm\n\nTo make reservations call 203.325.9979\n\n \n\nWe will continue doing curbside Takeout and Butchered Meat purchases Tuesday - Sunday  1-7\n\nThe Dine-In and Takeout menu are the same.\n\nView our menu: https://www.watersedgeatgiovannis.com/\n\n \n\nThe owners\, JoAnn and Sal Latorraca have been busy creating a beautiful outdoor dining experience on the waterfront. They are offering all of your favorites that made WEG the area's premier steakhouse for decades.\n\n \n\nJumbo Lump Crab Cakes\, Certified Angus Meatballs or the Antipasto Board are just a few of the tasty ways to start off your meal. For the main course try the Ribeye or Filet Mignon or the delicious steak sandwich. The WEG always serves grass fed Certified Angus Beef . There are also plenty of other options including Chilean Sea Bass.\n\n \n\nJoAnn and Sal are dedicated to maintaining the quality of food and service that solidified the restaurant's standing in the community\, but they also know it's vital to stay focused on what's important by following all guidelines set forth by the Town of Darien\, Darien Health Department\, CDC and Federal Mandates to keep you\, the customer\, happy and healthy through these changing times.\n\n \n\nJoAnn and Sal consider their customers family. Nothing makes them happier than to create an experience that you savor and remember.
X-ALT-DESC;FMTTYPE=text/html:The Waters Edge at Giovanni&rsquo\;s<br />\nOutdoor Dining Hours<br />\nWednesday from 5 pm - 8:30 pm<br />\nThursday 5 pm - 8:30 pm&nbsp\;<br />\nFriday 5 pm -9 pm<br />\nSaturday 1 pm &ndash\; 9 pm<br />\nSunday 1 pm - 8.pm<br />\nTo make reservations call 203.325.9979<br />\n&nbsp\;<br />\nWe will continue doing curbside Takeout and Butchered Meat purchases Tuesday - Sunday&nbsp\; 1-7<br />\nThe Dine-In and Takeout menu are the same.<br />\nView our menu:&nbsp\;<a href="https://www.watersedgeatgiovannis.com/">https://www.watersedgeatgiovannis.com/</a><br />\n&nbsp\;<br />\nThe owners\, JoAnn and Sal Latorraca have been busy creating a beautiful outdoor dining experience on the waterfront. They are offering all of your favorites that made WEG the area&rsquo\;s premier steakhouse for decades.<br />\n&nbsp\;<br />\nJumbo Lump Crab Cakes\, Certified Angus Meatballs or the Antipasto Board are just a few of the tasty ways to start off your meal. For the main course try the Ribeye or Filet Mignon or the delicious steak sandwich. The WEG always serves grass fed Certified Angus Beef&reg\;. There are also plenty of other options including Chilean Sea Bass.<br />\n&nbsp\;<br />\nJoAnn and Sal are dedicated to maintaining the quality of food and service that solidified the restaurant&rsquo\;s standing in the community\, but they also know it&rsquo\;s vital to stay focused on what&rsquo\;s important by following all guidelines set forth by the Town of Darien\, Darien Health Department\, CDC and Federal Mandates to keep you\, the customer\, happy and healthy through these changing times.<br />\n&nbsp\;<br />\n<span style="font-family:calibri\,sans-serif"><span style="font-size:11.0pt">JoAnn and Sal consider their customers family. Nothing makes them happier than to create an experience that you savor and remember.</span></span>
LOCATION:2748 BOSTON POST ROAD\, DARIEN CT 06820
UID:e.3530.1892
SEQUENCE:3
DTSTAMP:20260408T230348Z
URL:https://members.stamfordchamber.com/events/details/why-stay-inside-when-you-could-be-eating-outdoors-at-the-waters-edge-at-giovanni-s-in-darien-outdoor-dining-begins-may-20th-1892
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